Dr Peter Johnston, PhD, Dietician
Peter has a long term passion for healthy eating and has been exclusively plant based for 26 years. He has a Master’s degree in Nutrition and Dietetics, a Doctorate in Human Genetics, an Honours degree in Zoology and a Bachelor’s degree in Psychology. He runs a nutrition private practice: Perfect Human Food Consulting, offering individual consultations, workplace training, residential reboot programs and public speaking. He has recently run a workplace-based pilot project where a group of volunteer staff received intensive support to go whole food plant-based for three weeks – a first for Australia, and with powerful outcomes! He has recently returned from the International Plant Based Nutrition Healthcare Conference in Los Angeles.